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Stability of Protein Pharmaceuticals: An Update

Stability of Protein Pharmaceuticals: An Update

MARK C. MANNING,1 DANNY K. CHOU,2 BRIAN M. MURPHY,1 ROBERT W. PAYNE,1 DERRICK S. KATAYAMA,3

1 Legacy BioDesign LLC, Johnstown, Colorado 80534, USA

2 Genzyme, Framingham, Massachusetts 01701, USA

3 Amylin Pharmaceuticals, San Diego, California 92121, USA

PUBLICATION: Pharmaceutical Research. 27(4): 544-575. (2010)
DOI: 10.1007/s11095-009-0045-6

ABSTRACT: In 1989, Manning, Patel, and Borchardt wrote a review of protein stability (Manning et al., Pharm. Res. 6:903–918, 1989), which has been widely referenced ever since. At the time, recombinant protein therapy was still in its infancy. This review summarizes the advances that have been made since then regarding protein stabilization and formulation. In addition to a discussion of the current understanding of chemical and physical instability, sections are included on stabilization in aqueous solution and the dried state, the use of chemical modification and mutagenesis to improve stability, and the interrelationship between chemical and physical instability.

KEYWORDS: formulation; protein stability; protein stabilization

LINK TO ARTICLE: http://www.springerlink.com/content/c3h6554t3162upv1/abstract/

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